Tag Archives: Physics
Science & Cooking: From Haute Cuisine to Soft Matter Science Certificate
I have successfully finished the HarvardX edX‘s course “Science & Cooking: From Haute Cuisine to Soft Matter Science”
| Some personal and shared stuff | Wednesday, 7 January 2026 - 11:19 |
I have successfully finished the HarvardX edX‘s course “Science & Cooking: From Haute Cuisine to Soft Matter Science”